Center for Business, Math and Tech. CULA 76

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SHASTA COLLEGE

CENTER FOR BUSINESS, TECHNOLOGY,

FAMILY AND CONSUMER SCIENCES

CULA 76 - COURSE DESCRIPTION

INTERMEDIATE WINEMAKING- 2 UNITS (S)

	Prerequisite:	A grade of C or better in CULA 74.
	Limitation on Enrollment:	Students must be 21 years of age or older to take this course.
	Class Hours:	27 lecture/27 lab total
	Description:	This is an intermediate course in the basic science and technology of winemaking. It is intended for the entrepreneur exploring business opportunities in the grape wine industry, and/or the prospective small winery employee, as well as the home winemaker, interested in career or skills development. This course encompasses winemaking in the realms of wine analysis, chemistry, and treatment.
	Articulated HS Courses:

Admissions & Records l Athletics l A-Z Index l Campus Web Pages l Employment Opportunities

Events l Faculty/Staff l Library/LRC l Online Classes l President's Corner l Student Services l Virtual Tour

Shasta College - Shasta-Tehama-Trinity Joint Community College District

11555 Old Oregon Trail - P.O. Box 496006 - Redding, CA 96049-6006 - 530.225.4600

image of wine bottle, glass, and grapes

High School/ROP

Links

American Christian HS

Anderson Union HS

Butte Valley HS

Burney Jr./Sr. HS

Central Valley HS

Chester HS

Corning Union HS

Etna Union HS

Fall River Jr./Sr. HS

Greenville HS

Jefferson HS

Liberty Christian HS

Mountain View HS

North Valley HS

Portola HS

Quincy HS

Redding Christian School

Southern Trinity HS

Shasta Trinity ROP

Tehama County ROP